Coffee can be prepared by various different brewing methods that use different extraction principles.
- Percolation- Hot water is percolated through a bed of ground coffee thats contained in a filter.
- Pressure- The pressure generated by this method favors coffee extraction. Try it out!
- Immersion- In this brewing method, coffee grounds are left to infuse in hot water before being filtered
- Cold Brew – Coffee is extracted slowly and gently by using cold water and/or ice.
Pour Over
Available in various sizes and models,
it acts as a support for a cone-shaped filter
in which coffee is extracted. Ideal for those
who love a very aromatic coffee with well-defined notes.
Chemex
This iconic equipment was
patented in 1941, it features an hourglass shape
that functions as a dripper and a carafe.
Ideal for those who love sweet coffee that is
round and extraordinarily clean.
French Press
The traditional immersion coffee maker
gives the drink a unique texture letting oils and small
sediments filter into the cup. Ideal for those who love
an intense and aromatic coffee.
Moka Pot
A symbol of the Italian coffee tradition
That has won over the hearts of
coffee lovers from all over the world.
Ideal for those who love an
intense & full-bodied coffee.
