Kenya AA Roasted Coffee Beans

Experience the pinnacle of African coffee with our Kenya AA beans - the highest grade of Kenyan coffee, representing only the top 10% of the country's production. Grown in the rich, red volcanic soils of Kenya's high plateaus, these exceptional beans deliver a cup that's bold, bright, and beautifully complex.

Tasting Notes: • Vibrant black currant notes • Bright, wine-like acidity • Sweet berry undertones • Dark chocolate finish • Full, syrupy body • Subtle hints of tropical fruit

What Makes It Special: The prestigious "AA" designation marks these as Kenya's largest, most prized beans (screen size 17/18). Grown at altitudes of 1,700-2,000 meters and carefully sorted to meet the strictest quality standards, these beans showcase the very best of Kenya's coffee-growing excellence. Our precise roasting profile highlights the beans' natural sweetness while preserving their distinctive bright notes.

Perfect For: ☕ Coffee connoisseurs ☕ Those who appreciate bright, complex coffees ☕ Morning luxury seekers ☕ African coffee enthusiasts

Roast Level: Medium Processing: Washed Region: Central Highlands, Kenya Grade: AA (Top Grade)

Brewing Recommendations: This distinguished coffee excels in pour-over methods, where its complex acidity and full body can be fully appreciated. Also makes an exceptional drip coffee or AeroPress brew for those seeking a premium coffee experience.

Available in whole bean or ground to your specifications. Join our Coffee Club to save 15% on recurring deliveries and ensure your cup is always filled with Kenya's finest.